Let Us introduce you to: Aunt Laura!
Aunt Laura has learned all of Lola's tricks (Gabriele's Grandma), and has a great sensibility when it comes to cooking.
She does not measure her ingredients (unless she is baking a cake), and like an alchemist is able to pull off the best lunches,
with the same ease she cooks for 6 or 20 people...she's a natural.
So, here you go, lunch is
served.
Today in the menu: Veal Rolls with Ham and Emmenthal
cheese and a traditional Caponata (Vegetable
Stew).
Buon Appetito
Debi & Gabriele




