Aperol Spritz

Who says Halloween is only for kids? Treat yourself to something Orange, Bubbly and Alcoholic!

APEROL was introduced in Padova, Italy in 1919, was setting trends long ahead of its time. That year, at the famed Padua Exhibition, brothers Luigi and Silvio Barbieri pioneered the revolutionary idea of a spirit with a lower alcohol content of just 11%.
Their stylish and versatile creation, APEROL, inspired a cocktail which has become the signature drink of Italy: the Aperol Spritz. Today, thanks to its vibrant color and refreshing, palate-pleasing character, the Aperol Spritz is all the rage among sophisticated drinkers worldwide.

Enjoy this year a nice trick-or-treating experience with your family and friends, make it special with a couple of glasses of this incredibly light and fun drink.


3 Parts of Prosecco Wine, very dry and chilled
2 Parts of Aperol
1 float of Tonic Water
1 Orange

Slice an orange and cut half moons.

Put 3 a few ice cubes in a glass, add the ingredients and mix well with a cocktail spoon.

Add a half slice of orange in each glass and serve.